Crew

Duje Antišić was born in 1997 in Split and is a mechanic by profession. He spent his entire childhood with his father on the ship Konkordia, occasionally joining crews on other boats.

He worked as a sailor, machinist, helmsman, diving master, and yacht master. With his maritime skills and cheerful smile, always in a good mood, he will ensure the trip is safe and pleasant.

He is optimistic and ready for new challenges and will satisfy the guests.
Duje loves the sea and motorbikes and enjoys professional diving and water sports.

Dule is versatile and has many years of experience in catering. He sailed on various ships as a waiter, cooked, and worked on foreign cruise ships for several years.

Full of culinary experience of different cuisines, it can satisfy every guest’s challenge. He loves Mediterranean cuisine and is known for his local specialties, especially fresh fish, crabs, and shellfish.

In recent years, he has been working as a chef on yachts and gulets, and now he is joining the crew of the gulet Altair.